Irresistible Sweet & Spicy Bacon-Wrapped Brussels Sprouts Delight

Discover the perfect balance of flavors with our Irresistible Sweet & Spicy Bacon-Wrapped Brussels Sprouts Delight, featuring maple syrup, chili flakes, and crispy bacon!
Irresistible Sweet & Spicy Bacon-Wrapped Brussels Sprouts Delight

Welcome to a captivating culinary journey where the humble Brussels sprout gets an irresistible makeover. Say hello to your new favorite appetizer or side dish: Sweet & Spicy Bacon-Wrapped Brussels Sprouts Delight. This dish combines earthy Brussels sprouts, crispy bacon, and a delightful sweet-spicy glaze that will leave your taste buds dancing with joy. Perfect for dinner parties, holiday feasts, or a cozy night in, this recipe will have everyone clamoring for more.

Ingredients:

• 1 pound of fresh Brussels sprouts, trimmed and halved
• 12 strips of bacon, cut in half
• 2 tablespoons extra virgin olive oil
• 3 tablespoons honey
• 2 tablespoons soy sauce
• 1 tablespoon sriracha (adjust to taste for more or less heat)
• 1 teaspoon garlic powder
• Salt and freshly ground black pepper, to taste
• Toothpicks

Instructions:

Step 1: Prepare the Oven and Baking Sheet

1. Preheat your oven to 400°F (200°C).
2. Line a large baking sheet with parchment paper or lightly grease it to prevent sticking. This will ensure easy cleanup and evenly baked Brussels sprouts.

Step 2: Prepare the Brussels Sprouts

1. Begin by trimming the Brussels sprouts. Cut off the tough ends and remove any yellow or damaged outer leaves.
2. Slice each Brussels sprout in half. This will help them cook evenly and enhance their flavor absorption.

Step 3: Wrap the Brussels Sprouts with Bacon

1. Take one bacon half-strip and wrap it around each Brussels sprout half. Secure the bacon in place by inserting a toothpick through the Brussels sprout.
2. Continue until all Brussels sprouts are wrapped.

Step 4: Prepare the Sweet and Spicy Glaze

1. In a small bowl, whisk together the olive oil, honey, soy sauce, sriracha, garlic powder, salt, and black pepper until well combined.
2. Taste the glaze and adjust the seasoning or spice level as desired.

Step 5: Coat the Bacon-Wrapped Brussels Sprouts

1. Using a brush or a spoon, generously coat each bacon-wrapped Brussels sprout with the sweet and spicy glaze.
2. Ensure that each piece is evenly covered for maximum flavor.

Step 6: Bake to Perfection

1. Place the glazed Brussels sprouts on the prepared baking sheet, spacing them evenly to ensure proper air circulation.
2. Bake in the preheated oven for 25-30 minutes, or until the bacon is crispy and the Brussels sprouts are tender.

Step 7: Serve and Enjoy

1. Once done, remove the baking sheet from the oven and let the bacon-wrapped Brussels sprouts cool for a few minutes.
2. Transfer them to a serving platter and enjoy them warm. These delightful bites can be served as an appetizer or a side dish.

Conclusion:

The Sweet & Spicy Bacon-Wrapped Brussels Sprouts Delight captures a wonderful balance of flavors and textures. The crispy bacon pairs harmoniously with the tender, slightly caramelized Brussels sprouts, while the sweet and spicy glaze adds a tantalizing kick. This dish is not only easy to prepare but also guaranteed to impress at any gathering. Challenge yourself to try this recipe and watch your family and friends become instant fans of Brussels sprouts. Happy cooking and enjoy every bite of this irresistible delight!