Discover delicious Baked Chicken Parmesan with our 5 easy Chicken Parmesan recipes! Perfect for busy nights, these baked chicken recipes are quick, tasty, and family-approved!

Baked Chicken Parmesan: 5 Easy Chicken Parmesan Recipes You’ll Love!

If you’re a fan of Italian cuisine, you’ll definitely enjoy this delicious and comforting dish: Baked Chicken Parmesan. This mouthwatering recipe combines tender chicken breasts coated in breadcrumbs, topped with marinara sauce and gooey melted cheese, making for a perfect family meal. In this article, we will explore five easy Chicken Parmesan recipes you’ll love! So roll up your sleeves and get ready to impress your family and friends with these scrumptious Baked Chicken Recipes.

What is Baked Chicken Parmesan?

Baked Chicken Parmesan is a classic Italian-American dish that features breaded chicken cutlets baked in the oven until crispy and topped with marinara sauce and mozzarella cheese. This hearty meal has various variations, which is why we’ve compiled a list of five delightful alternatives, ensuring there’s something for everyone.

1. Classic Baked Chicken Parmesan

Ingredients:

• 4 boneless, skinless chicken breasts
• 1 cup breadcrumbs
• 1 cup grated Parmesan cheese
• 1 teaspoon garlic powder
• 1 teaspoon dried Italian herbs
• 2 cups marinara sauce
• 1 ½ cups shredded mozzarella cheese
• Salt and pepper to taste
• Fresh basil for garnish

Instructions:

1. Preheat your oven to 375°F (190°C).
2. In a bowl, mix the breadcrumbs, Parmesan cheese, garlic powder, Italian herbs, salt, and pepper.
3. Dip each chicken breast into the breadcrumb mixture, coating them thoroughly.
4. Place the coated chicken in a baking dish and bake for 25 minutes.
5. Remove from the oven, top each piece with marinara sauce and mozzarella cheese, and return to the oven for an additional 10 minutes, or until the cheese is bubbly.
6. Garnish with fresh basil before serving.

This classic recipe is the ultimate comfort food! For a lighter alternative, check out our Healthy Baked Chicken Parmesan on Healthy Eating.

2. Baked Chicken Parmesan with Spinach and Ricotta

Ingredients:

• 4 boneless chicken breasts
• 1 cup fresh spinach, sautéed
• 1 cup ricotta cheese
• 1 cup marinara sauce
• 1 ½ cups mozzarella cheese
• 1 cup breadcrumbs
• Salt and pepper to taste

Instructions:

1. Preheat your oven to 375°F (190°C).
2. In a bowl, mix the ricotta cheese with sautéed spinach, salt, and pepper.
3. Spread the ricotta mixture over each chicken breast.
4. Coat the chicken with breadcrumbs and place it in a baking dish.
5. Cover with marinara sauce and mozzarella, then bake for 25 minutes.
6. Enjoy this cheesy, nutritious dish!

For more tasty baked chicken options, check out our Baked Chicken Recipes in our recipe index.

3. Pesto Baked Chicken Parmesan

Ingredients:

• 4 chicken breasts
• 1 cup pesto sauce
• 1 cup marinara sauce
• 1 cup mozzarella cheese
• 1 cup breadcrumbs
• Salt and pepper to taste

Instructions:

1. Preheat your oven to 375°F (190°C).
2. Spread pesto sauce over each chicken breast and season with salt and pepper.
3. Coat the chicken with breadcrumbs and place them in a baking dish.
4. Pour marinara sauce on top and sprinkle with mozzarella cheese.
5. Bake for 30 minutes, or until the chicken is fully cooked and the cheese is melted.

This twist on the classic Chicken Parmesan is sure to be a hit! For the health-conscious, the use of pesto can add a unique flavor with less fat than traditional sauces.

4. Baked Chicken Parmesan with Veggies

Ingredients:

• 4 chicken breasts
• 1 cup marinara sauce
• 1 cup mozzarella cheese
• 2 cups mixed vegetables (zucchini, bell peppers, onions)
• 1 cup breadcrumbs
• Salt and pepper to taste

Instructions:

1. Preheat your oven to 375°F (190°C).
2. Arrange mixed vegetables at the bottom of a baking dish.
3. Season chicken breasts with salt and pepper, and place them on top of the vegetables.
4. Top with marinara sauce and mozzarella cheese, then sprinkle with breadcrumbs.
5. Bake for 30 minutes until cooked through and bubbly.

This recipe is a great way to sneak in some extra veggies for the kids!

5. Gluten-Free Baked Chicken Parmesan

Ingredients:

• 4 boneless chicken breasts
• 1 cup gluten-free breadcrumbs
• 1 cup marinara sauce
• 1 ½ cups mozzarella cheese
• Salt and pepper to taste

Instructions:

1. Preheat your oven to 375°F (190°C).
2. Season the chicken breasts with salt and pepper, then coat with gluten-free breadcrumbs.
3. Place in a baking dish and bake for 25 minutes.
4. Top with marinara sauce and cheese, bake for another 10 minutes, and serve.

Final Thoughts

Baked Chicken Parmesan is a versatile dish that can adapt to anyone’s taste preferences. Whether you prefer the classic version, a twist with pesto, or a healthier option with veggies, you’re bound to find a recipe that ticks all the boxes.

If you enjoyed these Chicken Parmesan recipes, don’t forget to explore more on our site! You can find plenty of Baked Chicken Recipes to make meal planning a breeze.

Call to Action

Now it’s your turn! Try out these Baked Chicken Parmesan recipes and delight your family at the dinner table. Share your experiences in the comments below, and don’t forget to share your culinary creations on social media! Use the keywords Baked Chicken Parmesan and Chicken Parmesan Recipe to spread the love. Happy cooking!

FAQ for “Baked Chicken Parmesan: 5 Easy Chicken Parmesan Recipes You’ll Love!”

1. Can I substitute the Parmesan cheese in the Baked Chicken Parmesan recipe?
Yes, you can substitute Parmesan cheese with Pecorino Romano for a similar flavor profile. If you’re looking for a lower-fat option, you may also use nutritional yeast for a dairy-free version of this Chicken Parmesan recipe.

2. How long does it take to cook Baked Chicken Parmesan?
The total cooking time for Baked Chicken Parmesan is approximately 30-40 minutes. This includes about 10 minutes for preparation and 20-30 minutes of baking time. Make sure to check the internal temperature of the chicken to ensure it’s fully cooked.

3. What is the best way to store leftover Baked Chicken Parmesan?
To store leftover Baked Chicken Parmesan, place it in an airtight container and refrigerate for up to 3 days. For longer storage, you can freeze it for up to 2 months. Just reheat in the oven for the best texture.

4. Can I make this Baked Chicken Parmesan recipe gluten-free?
Absolutely! To make this Chicken Parmesan recipe gluten-free, substitute regular breadcrumbs with gluten-free breadcrumbs or crushed gluten-free crackers. This will still give you that delicious, crispy coating.

5. What are some serving suggestions for Baked Chicken Parmesan?
Baked Chicken Parmesan pairs wonderfully with spaghetti, a fresh side salad, or steamed vegetables. You can also serve it over a bed of zoodles (zucchini noodles) for a low-carb option. Enjoy your meal with a side of garlic bread for a complete dinner!