{"id":14291,"date":"2026-01-26T06:14:17","date_gmt":"2026-01-26T06:14:17","guid":{"rendered":"https:\/\/dishes-recipes.com\/blog\/?p=14291"},"modified":"2026-01-26T06:14:17","modified_gmt":"2026-01-26T06:14:17","slug":"split-pea-soup-with-ham","status":"publish","type":"post","link":"https:\/\/dishes-recipes.com\/blog\/split-pea-soup-with-ham\/","title":{"rendered":"Easy Homemade Split Pea Soup with Ham Recipe"},"content":{"rendered":"<figure id=\"attachment_14288\" aria-describedby=\"caption-attachment-14288\" style=\"width: 1014px\" class=\"wp-caption aligncenter\"><img data-dominant-color=\"d4a154\" data-has-transparency=\"false\" style=\"--dominant-color: #d4a154;\" decoding=\"async\" class=\"wp-image-14288 size-large not-transparent\" src=\"\/blog\/wp-content\/uploads\/2026\/01\/GSOSplitPeaSoup_Shot2_158-1392x2088.jpg.avif\" alt=\"Easy Homemade Split Pea Soup with Ham Recipe\" width=\"1024\" height=\"683\" title=\"\"><figcaption id=\"caption-attachment-14288\" class=\"wp-caption-text\">Easy Homemade Split Pea Soup with Ham Recipe<\/figcaption><\/figure>\n<h1><span class=\"ez-toc-section\" id=\"Split_Pea_Soup_with_Ham\"><\/span>Split Pea Soup with Ham<span class=\"ez-toc-section-end\"><\/span><\/h1>\n<p>Discover how to make creamy split pea soup with ham. Simple ingredients, hearty flavors, and perfect for cozy winter nights!<\/p>\n<p>There&#8217;s nothing quite like a warm bowl of <strong>split pea soup with ham<\/strong> to comfort you on a chilly day. This classic dish is not only delicious but also incredibly easy to make. Whether you&#8217;re using leftover ham or starting from scratch, this recipe will guide you through creating a hearty, flavorful soup that everyone will love.<\/p>\n<p>Split pea soup is a timeless favorite, known for its creamy texture and rich, smoky flavor. It&#8217;s a dish that brings warmth and satisfaction, making it perfect for family dinners or meal prep. Plus, it&#8217;s packed with nutrients and protein, making it a wholesome choice for any meal.<\/p>\n<p>In this article, we&#8217;ll walk you through everything you need to know to make the best <strong>split pea soup with ham<\/strong>. From selecting the right ingredients to mastering the cooking process, you&#8217;ll have all the tips and tricks to create a soup that&#8217;s both delicious and comforting.<\/p>\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_81 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Table of Contents<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Toggle Table of Content\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 eztoc-toggle-hide-by-default' ><li class='ez-toc-page-1 ez-toc-heading-level-1'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/dishes-recipes.com\/blog\/split-pea-soup-with-ham\/#Split_Pea_Soup_with_Ham\" >Split Pea Soup with Ham<\/a><ul class='ez-toc-list-level-2' ><li class='ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/dishes-recipes.com\/blog\/split-pea-soup-with-ham\/#Why_Youll_Love_This_Split_Pea_Soup_with_Ham\" >Why You&#8217;ll Love This Split Pea Soup with Ham<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/dishes-recipes.com\/blog\/split-pea-soup-with-ham\/#Ingredients_for_Split_Pea_Soup_with_Ham\" >Ingredients for Split Pea Soup with Ham<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/dishes-recipes.com\/blog\/split-pea-soup-with-ham\/#How_to_Make_Split_Pea_Soup_with_Ham_%E2%80%93_Step_by_Step\" >How to Make Split Pea Soup with Ham &#8211; Step by Step<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/dishes-recipes.com\/blog\/split-pea-soup-with-ham\/#Step_1_Saute_the_Vegetables\" >Step 1: Saut\u00e9 the Vegetables<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/dishes-recipes.com\/blog\/split-pea-soup-with-ham\/#Step_2_Add_the_Peas_and_Ham\" >Step 2: Add the Peas and Ham<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-7\" href=\"https:\/\/dishes-recipes.com\/blog\/split-pea-soup-with-ham\/#Step_3_Pour_in_the_Broth\" >Step 3: Pour in the Broth<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-8\" href=\"https:\/\/dishes-recipes.com\/blog\/split-pea-soup-with-ham\/#Step_4_Simmer_the_Soup\" >Step 4: Simmer the Soup<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-9\" href=\"https:\/\/dishes-recipes.com\/blog\/split-pea-soup-with-ham\/#Step_5_Adjust_Seasoning\" >Step 5: Adjust Seasoning<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-10\" href=\"https:\/\/dishes-recipes.com\/blog\/split-pea-soup-with-ham\/#Expert_Tips_for_Perfect_Split_Pea_Soup\" >Expert Tips for Perfect Split Pea Soup<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-11\" href=\"https:\/\/dishes-recipes.com\/blog\/split-pea-soup-with-ham\/#Serving_Suggestions\" >Serving Suggestions<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-12\" href=\"https:\/\/dishes-recipes.com\/blog\/split-pea-soup-with-ham\/#Storage_and_Reheating\" >Storage and Reheating<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-13\" href=\"https:\/\/dishes-recipes.com\/blog\/split-pea-soup-with-ham\/#Variations_and_Substitutions\" >Variations and Substitutions<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-14\" href=\"https:\/\/dishes-recipes.com\/blog\/split-pea-soup-with-ham\/#Common_Questions_About_Split_Pea_Soup_with_Ham\" >Common Questions About Split Pea Soup with Ham<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-15\" href=\"https:\/\/dishes-recipes.com\/blog\/split-pea-soup-with-ham\/#How_do_I_make_split_pea_soup_with_ham\" >How do I make split pea soup with ham?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-16\" href=\"https:\/\/dishes-recipes.com\/blog\/split-pea-soup-with-ham\/#Can_I_use_a_ham_bone_instead_of_diced_ham\" >Can I use a ham bone instead of diced ham?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-17\" href=\"https:\/\/dishes-recipes.com\/blog\/split-pea-soup-with-ham\/#How_long_does_split_pea_soup_with_ham_last_in_the_fridge\" >How long does split pea soup with ham last in the fridge?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-18\" href=\"https:\/\/dishes-recipes.com\/blog\/split-pea-soup-with-ham\/#Can_I_freeze_split_pea_soup\" >Can I freeze split pea soup?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-19\" href=\"https:\/\/dishes-recipes.com\/blog\/split-pea-soup-with-ham\/#What_can_I_serve_with_split_pea_soup\" >What can I serve with split pea soup?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-20\" href=\"https:\/\/dishes-recipes.com\/blog\/split-pea-soup-with-ham\/#Why_is_my_split_pea_soup_too_thick\" >Why is my split pea soup too thick?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-21\" href=\"https:\/\/dishes-recipes.com\/blog\/split-pea-soup-with-ham\/#Can_I_make_this_soup_in_a_slow_cooker\" >Can I make this soup in a slow cooker?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-22\" href=\"https:\/\/dishes-recipes.com\/blog\/split-pea-soup-with-ham\/#Is_split_pea_soup_healthy\" >Is split pea soup healthy?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-23\" href=\"https:\/\/dishes-recipes.com\/blog\/split-pea-soup-with-ham\/#How_do_I_make_split_pea_soup_with_ham-2\" >How do I make split pea soup with ham?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-24\" href=\"https:\/\/dishes-recipes.com\/blog\/split-pea-soup-with-ham\/#Can_I_use_a_ham_bone_instead_of_diced_ham-2\" >Can I use a ham bone instead of diced ham?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-25\" href=\"https:\/\/dishes-recipes.com\/blog\/split-pea-soup-with-ham\/#How_long_does_split_pea_soup_with_ham_last_in_the_fridge-2\" >How long does split pea soup with ham last in the fridge?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-26\" href=\"https:\/\/dishes-recipes.com\/blog\/split-pea-soup-with-ham\/#Can_I_freeze_split_pea_soup-2\" >Can I freeze split pea soup?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-27\" href=\"https:\/\/dishes-recipes.com\/blog\/split-pea-soup-with-ham\/#What_can_I_serve_with_split_pea_soup-2\" >What can I serve with split pea soup?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-28\" href=\"https:\/\/dishes-recipes.com\/blog\/split-pea-soup-with-ham\/#Why_is_my_split_pea_soup_too_thick-2\" >Why is my split pea soup too thick?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-29\" href=\"https:\/\/dishes-recipes.com\/blog\/split-pea-soup-with-ham\/#Can_I_make_this_soup_in_a_slow_cooker-2\" >Can I make this soup in a slow cooker?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-30\" href=\"https:\/\/dishes-recipes.com\/blog\/split-pea-soup-with-ham\/#Is_split_pea_soup_healthy-2\" >Is split pea soup healthy?<\/a><\/li><\/ul><\/li><\/ul><\/li><\/ul><\/nav><\/div>\n\n<h2><span class=\"ez-toc-section\" id=\"Why_Youll_Love_This_Split_Pea_Soup_with_Ham\"><\/span>Why You&#8217;ll Love This Split Pea Soup with Ham<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>This <strong>split pea soup with ham<\/strong> is more than just a simple recipe\u2014it&#8217;s a bowl of comfort that&#8217;s easy to make and full of flavor. Here&#8217;s why it&#8217;s a must-try:<\/p>\n<ul>\n<li><strong>Hearty and Filling:<\/strong> Packed with protein and fiber, this soup will keep you satisfied for hours.<\/li>\n<li><strong>Simple Ingredients:<\/strong> You don&#8217;t need anything fancy\u2014just basic pantry staples and some ham.<\/li>\n<li><strong>Perfect for Leftovers:<\/strong> Use up leftover ham from holidays or Sunday dinners in a delicious new way.<\/li>\n<li><strong>Great for Meal Prep:<\/strong> This soup tastes even better the next day, making it ideal for batch cooking.<\/li>\n<\/ul>\n<h2><span class=\"ez-toc-section\" id=\"Ingredients_for_Split_Pea_Soup_with_Ham\"><\/span>Ingredients for Split Pea Soup with Ham<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>To make this <strong>easy split pea soup<\/strong>, you&#8217;ll need the following ingredients:<\/p>\n<ul>\n<li>1 lb dried green split peas<\/li>\n<li>1 large onion, diced<\/li>\n<li>2 carrots, peeled and diced<\/li>\n<li>2 celery stalks, diced<\/li>\n<li>2 cloves garlic, minced<\/li>\n<li>1 lb ham, diced (or use a ham bone for extra flavor)<\/li>\n<li>6 cups chicken or vegetable broth<\/li>\n<li>2 cups water<\/li>\n<li>1 bay leaf<\/li>\n<li>1 tsp dried thyme<\/li>\n<li>Salt and pepper to taste<\/li>\n<li>2 tbsp olive oil or butter<\/li>\n<\/ul>\n<h2><span class=\"ez-toc-section\" id=\"How_to_Make_Split_Pea_Soup_with_Ham_%E2%80%93_Step_by_Step\"><\/span>How to Make Split Pea Soup with Ham &#8211; Step by Step<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Follow these simple steps to create a delicious pot of <strong>homemade ham soup<\/strong>:<\/p>\n<h3><span class=\"ez-toc-section\" id=\"Step_1_Saute_the_Vegetables\"><\/span>Step 1: Saut\u00e9 the Vegetables<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>Heat the olive oil or butter in a large pot over medium heat. Add the diced onion, carrots, and celery, and cook until softened, about 5 minutes. Stir in the minced garlic and cook for another minute until fragrant.<\/p>\n<h3><span class=\"ez-toc-section\" id=\"Step_2_Add_the_Peas_and_Ham\"><\/span>Step 2: Add the Peas and Ham<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>Add the dried split peas, diced ham, bay leaf, and thyme to the pot. Stir everything together to combine the flavors.<\/p>\n<h3><span class=\"ez-toc-section\" id=\"Step_3_Pour_in_the_Broth\"><\/span>Step 3: Pour in the Broth<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>Pour in the chicken or vegetable broth and water, stirring to mix everything well. Bring the soup to a boil, then reduce the heat to low and let it simmer.<\/p>\n<h3><span class=\"ez-toc-section\" id=\"Step_4_Simmer_the_Soup\"><\/span>Step 4: Simmer the Soup<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>Let the soup simmer uncovered for about 1 to 1.5 hours, stirring occasionally. The soup is ready when the peas are tender and the soup has thickened to your desired consistency.<\/p>\n<h3><span class=\"ez-toc-section\" id=\"Step_5_Adjust_Seasoning\"><\/span>Step 5: Adjust Seasoning<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>Once the soup is done, remove the bay leaf and season with salt and pepper to taste. If you prefer a smoother texture, you can blend a portion of the soup and stir it back into the pot.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Expert_Tips_for_Perfect_Split_Pea_Soup\"><\/span>Expert Tips for Perfect Split Pea Soup<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Here are some tips to ensure your <strong>creamy pea soup recipe<\/strong> turns out perfectly every time:<\/p>\n<ul>\n<li><strong>Soak the Peas:<\/strong> While not necessary, soaking the split peas overnight can reduce cooking time and make them easier to digest.<\/li>\n<li><strong>Use a Ham Bone:<\/strong> If you have a ham bone, add it to the pot while simmering for extra depth of flavor.<\/li>\n<li><strong>Don&#8217;t Rush the Simmer:<\/strong> Let the soup simmer slowly to allow the flavors to meld together beautifully.<\/li>\n<li><strong>Stir Occasionally:<\/strong> Stirring prevents the peas from sticking to the bottom of the pot and ensures even cooking.<\/li>\n<\/ul>\n<h2><span class=\"ez-toc-section\" id=\"Serving_Suggestions\"><\/span>Serving Suggestions<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>This <strong>hearty winter soup<\/strong> is delicious on its own, but you can also serve it with:<\/p>\n<ul>\n<li>Crusty bread or dinner rolls<\/li>\n<li>A side salad for a lighter meal<\/li>\n<li>Cornbread or biscuits for a Southern twist<\/li>\n<li>A sprinkle of fresh parsley or chives for garnish<\/li>\n<\/ul>\n<h2><span class=\"ez-toc-section\" id=\"Storage_and_Reheating\"><\/span>Storage and Reheating<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Store any leftovers in an airtight container in the refrigerator for up to 4 days. To reheat, simply warm the soup on the stove over medium heat, adding a splash of water or broth if needed to thin it out.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Variations_and_Substitutions\"><\/span>Variations and Substitutions<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Feel free to customize this <strong>slow cooker split pea soup<\/strong> to suit your tastes:<\/p>\n<ul>\n<li><strong>Vegetarian Option:<\/strong> Omit the ham and use vegetable broth for a meat-free version.<\/li>\n<li><strong>Smoky Flavor:<\/strong> Add a pinch of smoked paprika or a dash of liquid smoke for extra smokiness.<\/li>\n<li><strong>Extra Veggies:<\/strong> Toss in diced potatoes, parsnips, or leeks for added texture and flavor.<\/li>\n<\/ul>\n<h2><span class=\"ez-toc-section\" id=\"Common_Questions_About_Split_Pea_Soup_with_Ham\"><\/span>Common Questions About Split Pea Soup with Ham<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Here are answers to some frequently asked questions about making this delicious soup:<\/p>\n<div class=\"wp-block-rank-math-faq-block\">\n<div class=\"rank-math-faq-item\">\n<h3 class=\"rank-math-question\"><span class=\"ez-toc-section\" id=\"How_do_I_make_split_pea_soup_with_ham\"><\/span>How do I make split pea soup with ham?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<div class=\"rank-math-answer\">To make split pea soup with ham, start by saut\u00e9ing onions, carrots, celery, and garlic in a pot. Add dried split peas, diced ham, broth, and seasonings. Simmer for 1 to 1.5 hours until the peas are tender and the soup is creamy. Adjust seasoning and serve hot.<\/div>\n<\/div>\n<div class=\"rank-math-faq-item\">\n<h3 class=\"rank-math-question\"><span class=\"ez-toc-section\" id=\"Can_I_use_a_ham_bone_instead_of_diced_ham\"><\/span>Can I use a ham bone instead of diced ham?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<div class=\"rank-math-answer\">Yes, using a ham bone adds incredible flavor to the soup. Simply add the ham bone to the pot while simmering, and remove it once the soup is done. You can also add diced ham for extra meatiness.<\/div>\n<\/div>\n<div class=\"rank-math-faq-item\">\n<h3 class=\"rank-math-question\"><span class=\"ez-toc-section\" id=\"How_long_does_split_pea_soup_with_ham_last_in_the_fridge\"><\/span>How long does split pea soup with ham last in the fridge?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<div class=\"rank-math-answer\">Split pea soup with ham can be stored in the refrigerator for up to 4 days. Make sure to cool it completely before transferring it to an airtight container.<\/div>\n<\/div>\n<div class=\"rank-math-faq-item\">\n<h3 class=\"rank-math-question\"><span class=\"ez-toc-section\" id=\"Can_I_freeze_split_pea_soup\"><\/span>Can I freeze split pea soup?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<div class=\"rank-math-answer\">Absolutely! Split pea soup freezes well for up to 3 months. Portion it into freezer-safe containers, leaving some space for expansion, and thaw it in the fridge before reheating.<\/div>\n<\/div>\n<div class=\"rank-math-faq-item\">\n<h3 class=\"rank-math-question\"><span class=\"ez-toc-section\" id=\"What_can_I_serve_with_split_pea_soup\"><\/span>What can I serve with split pea soup?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<div class=\"rank-math-answer\">Split pea soup pairs well with crusty bread, cornbread, or a side salad. It&#8217;s also delicious with a sprinkle of fresh herbs or a dollop of sour cream.<\/div>\n<\/div>\n<div class=\"rank-math-faq-item\">\n<h3 class=\"rank-math-question\"><span class=\"ez-toc-section\" id=\"Why_is_my_split_pea_soup_too_thick\"><\/span>Why is my split pea soup too thick?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<div class=\"rank-math-answer\">If your soup is too thick, simply add more broth or water to reach your desired consistency. Stir well and adjust seasoning if needed.<\/div>\n<\/div>\n<div class=\"rank-math-faq-item\">\n<h3 class=\"rank-math-question\"><span class=\"ez-toc-section\" id=\"Can_I_make_this_soup_in_a_slow_cooker\"><\/span>Can I make this soup in a slow cooker?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<div class=\"rank-math-answer\">Yes! Combine all ingredients in a slow cooker and cook on low for 6-8 hours or high for 3-4 hours. This method is perfect for busy days.<\/div>\n<\/div>\n<div class=\"rank-math-faq-item\">\n<h3 class=\"rank-math-question\"><span class=\"ez-toc-section\" id=\"Is_split_pea_soup_healthy\"><\/span>Is split pea soup healthy?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<div class=\"rank-math-answer\">Yes, split pea soup is packed with protein, fiber, and essential nutrients. It&#8217;s a hearty and nutritious option, especially when made with lean ham and plenty of vegetables.<\/div>\n<\/div>\n<\/div>\n<figure id=\"attachment_14289\" aria-describedby=\"caption-attachment-14289\" style=\"width: 1014px\" class=\"wp-caption aligncenter\"><img data-dominant-color=\"d1995b\" data-has-transparency=\"false\" style=\"--dominant-color: #d1995b;\" decoding=\"async\" class=\"wp-image-14289 size-large not-transparent\" src=\"\/blog\/wp-content\/uploads\/2026\/01\/GSOSplitPeaSoup_Shot2_43-1392x2088.jpg.avif\" alt=\"Split Pea Soup with Ham\" width=\"1024\" height=\"683\" title=\"\"><figcaption id=\"caption-attachment-14289\" class=\"wp-caption-text\">Split Pea Soup with Ham<\/figcaption><\/figure>\n<ul>\n<li><strong>Use a Slow Cooker:<\/strong> For a hands-off approach, combine all ingredients in a slow cooker and cook on low for 6-8 hours or high for 3-4 hours.<\/li>\n<li><strong>Freeze for Later:<\/strong> This soup freezes beautifully. Portion it into freezer-safe containers and store for up to 3 months.<\/li>\n<li><strong>Add Herbs at the End:<\/strong> Fresh herbs like thyme or parsley added at the end of cooking can brighten up the flavors.<\/li>\n<li><strong>Adjust Thickness:<\/strong> If your soup is too thick, add more broth or water. If it&#8217;s too thin, let it simmer uncovered to thicken.<\/li>\n<li><strong>Use Leftover Ham:<\/strong> This recipe is perfect for using up holiday ham leftovers, adding rich flavor without extra cost.<\/li>\n<li><strong>Blend for Creaminess:<\/strong> For a smoother texture, blend half the soup and mix it back in for a creamy yet chunky consistency.<\/li>\n<li><strong>Add Acid at the End:<\/strong> A splash of lemon juice or vinegar at the end can balance the richness of the soup.<\/li>\n<li><strong>Store Properly:<\/strong> Cool the soup completely before storing it in the fridge or freezer to maintain freshness.<\/li>\n<\/ul>\n<figure id=\"attachment_14290\" aria-describedby=\"caption-attachment-14290\" style=\"width: 1014px\" class=\"wp-caption aligncenter\"><img data-dominant-color=\"d29b4d\" data-has-transparency=\"false\" style=\"--dominant-color: #d29b4d;\" decoding=\"async\" class=\"wp-image-14290 size-large not-transparent\" src=\"\/blog\/wp-content\/uploads\/2026\/01\/GSOSplitPeaSoup_Shot2_54-1392x2088.jpg.avif\" alt=\"Easy Homemade Split Pea Soup with Ham Recipe\" width=\"1024\" height=\"683\" title=\"\"><figcaption id=\"caption-attachment-14290\" class=\"wp-caption-text\">Easy Homemade Split Pea Soup with Ham Recipe<\/figcaption><\/figure>\n<div class=\"wp-block-rank-math-faq-block\">\n<div class=\"rank-math-faq-item\">\n<h3 class=\"rank-math-question\"><span class=\"ez-toc-section\" id=\"How_do_I_make_split_pea_soup_with_ham-2\"><\/span>How do I make split pea soup with ham?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<div class=\"rank-math-answer\">To make split pea soup with ham, start by saut\u00e9ing onions, carrots, celery, and garlic in a pot. Add dried split peas, diced ham, broth, and seasonings. Simmer for 1 to 1.5 hours until the peas are tender and the soup is creamy. Adjust seasoning and serve hot.<\/div>\n<\/div>\n<div class=\"rank-math-faq-item\">\n<h3 class=\"rank-math-question\"><span class=\"ez-toc-section\" id=\"Can_I_use_a_ham_bone_instead_of_diced_ham-2\"><\/span>Can I use a ham bone instead of diced ham?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<div class=\"rank-math-answer\">Yes, using a ham bone adds incredible flavor to the soup. Simply add the ham bone to the pot while simmering, and remove it once the soup is done. You can also add diced ham for extra meatiness.<\/div>\n<\/div>\n<div class=\"rank-math-faq-item\">\n<h3 class=\"rank-math-question\"><span class=\"ez-toc-section\" id=\"How_long_does_split_pea_soup_with_ham_last_in_the_fridge-2\"><\/span>How long does split pea soup with ham last in the fridge?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<div class=\"rank-math-answer\">Split pea soup with ham can be stored in the refrigerator for up to 4 days. Make sure to cool it completely before transferring it to an airtight container.<\/div>\n<\/div>\n<div class=\"rank-math-faq-item\">\n<h3 class=\"rank-math-question\"><span class=\"ez-toc-section\" id=\"Can_I_freeze_split_pea_soup-2\"><\/span>Can I freeze split pea soup?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<div class=\"rank-math-answer\">Absolutely! Split pea soup freezes well for up to 3 months. Portion it into freezer-safe containers, leaving some space for expansion, and thaw it in the fridge before reheating.<\/div>\n<\/div>\n<div class=\"rank-math-faq-item\">\n<h3 class=\"rank-math-question\"><span class=\"ez-toc-section\" id=\"What_can_I_serve_with_split_pea_soup-2\"><\/span>What can I serve with split pea soup?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<div class=\"rank-math-answer\">Split pea soup pairs well with crusty bread, cornbread, or a side salad. It&#8217;s also delicious with a sprinkle of fresh herbs or a dollop of sour cream.<\/div>\n<\/div>\n<div class=\"rank-math-faq-item\">\n<h3 class=\"rank-math-question\"><span class=\"ez-toc-section\" id=\"Why_is_my_split_pea_soup_too_thick-2\"><\/span>Why is my split pea soup too thick?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<div class=\"rank-math-answer\">If your soup is too thick, simply add more broth or water to reach your desired consistency. Stir well and adjust seasoning if needed.<\/div>\n<\/div>\n<div class=\"rank-math-faq-item\">\n<h3 class=\"rank-math-question\"><span class=\"ez-toc-section\" id=\"Can_I_make_this_soup_in_a_slow_cooker-2\"><\/span>Can I make this soup in a slow cooker?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<div class=\"rank-math-answer\">Yes! Combine all ingredients in a slow cooker and cook on low for 6-8 hours or high for 3-4 hours. This method is perfect for busy days.<\/div>\n<\/div>\n<div class=\"rank-math-faq-item\">\n<h3 class=\"rank-math-question\"><span class=\"ez-toc-section\" id=\"Is_split_pea_soup_healthy-2\"><\/span>Is split pea soup healthy?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<div class=\"rank-math-answer\">Yes, split pea soup is packed with protein, fiber, and essential nutrients. It&#8217;s a hearty and nutritious option, especially when made with lean ham and plenty of vegetables.<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Split Pea Soup with Ham Discover how to make creamy split pea soup with ham. Simple ingredients, hearty flavors, and perfect for cozy winter nights! &#8230; <a title=\"Easy Homemade Split Pea Soup with Ham Recipe\" class=\"read-more\" href=\"https:\/\/dishes-recipes.com\/blog\/split-pea-soup-with-ham\/\" aria-label=\"Read more about Easy Homemade Split Pea Soup with Ham Recipe\">Read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":14288,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[37,16,31],"tags":[],"class_list":["post-14291","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-beef","category-dinner","category-slow-cooking","resize-featured-image"],"rank_math_focus_keyword":"split pea soup with ham, easy split pea soup, homemade ham soup, creamy pea soup recipe, slow cooker split pea soup, hearty winter soup","rank_math_title":"Easy Homemade Split Pea Soup with Ham Recipe","rank_math_description":"Discover how to make creamy split pea soup with ham. Simple ingredients, hearty flavors, and perfect for cozy winter nights!","_links":{"self":[{"href":"https:\/\/dishes-recipes.com\/blog\/wp-json\/wp\/v2\/posts\/14291","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dishes-recipes.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dishes-recipes.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dishes-recipes.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/dishes-recipes.com\/blog\/wp-json\/wp\/v2\/comments?post=14291"}],"version-history":[{"count":1,"href":"https:\/\/dishes-recipes.com\/blog\/wp-json\/wp\/v2\/posts\/14291\/revisions"}],"predecessor-version":[{"id":14292,"href":"https:\/\/dishes-recipes.com\/blog\/wp-json\/wp\/v2\/posts\/14291\/revisions\/14292"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dishes-recipes.com\/blog\/wp-json\/wp\/v2\/media\/14288"}],"wp:attachment":[{"href":"https:\/\/dishes-recipes.com\/blog\/wp-json\/wp\/v2\/media?parent=14291"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dishes-recipes.com\/blog\/wp-json\/wp\/v2\/categories?post=14291"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dishes-recipes.com\/blog\/wp-json\/wp\/v2\/tags?post=14291"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}