{"id":4165,"date":"2024-10-24T22:33:05","date_gmt":"2024-10-24T22:33:05","guid":{"rendered":"https:\/\/dishes-recipes.com\/?p=4165"},"modified":"2024-10-24T22:33:08","modified_gmt":"2024-10-24T22:33:08","slug":"lemon-cake-recipe-5-easy-steps","status":"publish","type":"post","link":"https:\/\/dishes-recipes.com\/blog\/lemon-cake-recipe-5-easy-steps\/","title":{"rendered":"Lemon Cake Recipe: 5 Easy Steps, Guaranteed to Impress"},"content":{"rendered":"<p><img decoding=\"async\" src=\"\/blog\/wp-content\/uploads\/2024\/10\/Lemon-Cake-With-Cream-Cheese-Frosting.png\" width=\"1200px\" height=\"630px\" alt=\"\" title=\"\"><\/p>\n<p>\u00a0<\/p>\n\n\n<div class=\"wp-block-rank-math-toc-block\" id=\"rank-math-toc\"><div id=\"ez-toc-container\" class=\"ez-toc-v2_0_81 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Table of Contents<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Toggle Table of Content\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 eztoc-toggle-hide-by-default' ><ul class='ez-toc-list-level-2' ><li class='ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/dishes-recipes.com\/blog\/lemon-cake-recipe-5-easy-steps\/#Table_of_Contents\" >Table of Contents<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-1'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/dishes-recipes.com\/blog\/lemon-cake-recipe-5-easy-steps\/#Lemon_Cake_Recipe_5_Easy_Steps_Guaranteed_to_Impress\" >Lemon Cake Recipe: 5 Easy Steps, Guaranteed to Impress<\/a><ul class='ez-toc-list-level-2' ><li class='ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/dishes-recipes.com\/blog\/lemon-cake-recipe-5-easy-steps\/#Ingredients_List\" >Ingredients List<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/dishes-recipes.com\/blog\/lemon-cake-recipe-5-easy-steps\/#For_the_Lemon_Cake\" >For the Lemon Cake:<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/dishes-recipes.com\/blog\/lemon-cake-recipe-5-easy-steps\/#For_the_Cream_Cheese_Frosting\" >For the Cream Cheese Frosting:<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/dishes-recipes.com\/blog\/lemon-cake-recipe-5-easy-steps\/#Preparation_Instructions\" >Preparation Instructions<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-7\" href=\"https:\/\/dishes-recipes.com\/blog\/lemon-cake-recipe-5-easy-steps\/#Step_1_Prepare_the_Lemon_Cake_Batter\" >Step 1: Prepare the Lemon Cake Batter<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-8\" href=\"https:\/\/dishes-recipes.com\/blog\/lemon-cake-recipe-5-easy-steps\/#Step_2_Bake_the_Lemon_Cake\" >Step 2: Bake the Lemon Cake<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-9\" href=\"https:\/\/dishes-recipes.com\/blog\/lemon-cake-recipe-5-easy-steps\/#Step_3_Prepare_the_Cream_Cheese_Frosting\" >Step 3: Prepare the Cream Cheese Frosting<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-10\" href=\"https:\/\/dishes-recipes.com\/blog\/lemon-cake-recipe-5-easy-steps\/#Step_4_Assemble_the_Lemon_Cake\" >Step 4: Assemble the Lemon Cake<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-11\" href=\"https:\/\/dishes-recipes.com\/blog\/lemon-cake-recipe-5-easy-steps\/#Step_5_Serve_and_Enjoy\" >Step 5: Serve and Enjoy<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-12\" href=\"https:\/\/dishes-recipes.com\/blog\/lemon-cake-recipe-5-easy-steps\/#Cooking_Time_and_Servings\" >Cooking Time and Servings<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-13\" href=\"https:\/\/dishes-recipes.com\/blog\/lemon-cake-recipe-5-easy-steps\/#Additional_Tips\" >Additional Tips<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-14\" href=\"https:\/\/dishes-recipes.com\/blog\/lemon-cake-recipe-5-easy-steps\/#Call_to_Action\" >Call to Action<\/a><\/li><\/ul><\/li><\/ul><\/nav><\/div>\n<h2><span class=\"ez-toc-section\" id=\"Table_of_Contents\"><\/span>Table of Contents<span class=\"ez-toc-section-end\"><\/span><\/h2><nav><ul><li><a href=\"#lemon-cake-recipe-5-easy-steps-guaranteed-to-impress\">Lemon Cake Recipe: 5 Easy Steps, Guaranteed to Impress<\/a><ul><li><a href=\"#ingredients-list\">Ingredients List<\/a><ul><li><a href=\"#for-the-lemon-cake\">For the Lemon Cake:<\/a><\/li><li><a href=\"#for-the-cream-cheese-frosting\">For the Cream Cheese Frosting:<\/a><\/li><\/ul><\/li><li><a href=\"#preparation-instructions\">Preparation Instructions<\/a><ul><li><a href=\"#step-1-prepare-the-lemon-cake-batter\">Step 1: Prepare the Lemon Cake Batter<\/a><\/li><li><a href=\"#step-2-bake-the-lemon-cake\">Step 2: Bake the Lemon Cake<\/a><\/li><li><a href=\"#step-3-prepare-the-cream-cheese-frosting\">Step 3: Prepare the Cream Cheese Frosting<\/a><\/li><li><a href=\"#step-4-assemble-the-lemon-cake\">Step 4: Assemble the Lemon Cake<\/a><\/li><li><a href=\"#step-5-serve-and-enjoy\">Step 5: Serve and Enjoy<\/a><\/li><\/ul><\/li><li><a href=\"#cooking-time-and-servings\">Cooking Time and Servings<\/a><\/li><li><a href=\"#additional-tips\">Additional Tips<\/a><\/li><li><a href=\"#call-to-action\">Call to Action<\/a><\/li><\/ul><\/li><\/ul><\/nav><\/div>\n\n\n\n<p>Indulge in our Lemon Cake Recipe with Cream Cheese Frosting. Just 5 easy steps for a moist, zesty treat that\u2019s sure to impress. Perfect for any occasion!<\/p>\n\n\n\n<h1 class=\"wp-block-heading\" id=\"lemon-cake-recipe-5-easy-steps-guaranteed-to-impress\"><span class=\"ez-toc-section\" id=\"Lemon_Cake_Recipe_5_Easy_Steps_Guaranteed_to_Impress\"><\/span>Lemon Cake Recipe: 5 Easy Steps, Guaranteed to Impress<span class=\"ez-toc-section-end\"><\/span><\/h1>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"ingredients-list\"><span class=\"ez-toc-section\" id=\"Ingredients_List\"><\/span>Ingredients List<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p>Creating a delicious Lemon Cake with Cream Cheese Frosting requires the following ingredients:<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"for-the-lemon-cake\"><span class=\"ez-toc-section\" id=\"For_the_Lemon_Cake\"><\/span>For the Lemon Cake:<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>2 cups all-purpose flour<\/li>\n\n\n\n<li>1 \u00bd cups granulated sugar<\/li>\n\n\n\n<li>\u00bd cup unsalted butter, softened<\/li>\n\n\n\n<li>\u00bc cup vegetable oil<\/li>\n\n\n\n<li>4 large eggs<\/li>\n\n\n\n<li>\u2154 cup whole milk<\/li>\n\n\n\n<li>\u2153 cup fresh lemon juice<\/li>\n\n\n\n<li>1 tablespoon lemon zest<\/li>\n\n\n\n<li>2 teaspoons baking powder<\/li>\n\n\n\n<li>\u00bd teaspoon baking soda<\/li>\n\n\n\n<li>\u00bc teaspoon salt<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"for-the-cream-cheese-frosting\"><span class=\"ez-toc-section\" id=\"For_the_Cream_Cheese_Frosting\"><\/span>For the Cream Cheese Frosting:<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>8 ounces cream cheese, softened<\/li>\n\n\n\n<li>\u00bd cup unsalted butter, softened<\/li>\n\n\n\n<li>4 cups powdered sugar<\/li>\n\n\n\n<li>2 tablespoons fresh lemon juice<\/li>\n\n\n\n<li>1 teaspoon vanilla extract<\/li>\n\n\n\n<li>Lemon zest for garnish (optional)<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"preparation-instructions\"><span class=\"ez-toc-section\" id=\"Preparation_Instructions\"><\/span>Preparation Instructions<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"step-1-prepare-the-lemon-cake-batter\"><span class=\"ez-toc-section\" id=\"Step_1_Prepare_the_Lemon_Cake_Batter\"><\/span>Step 1: Prepare the Lemon Cake Batter<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Preheat your oven to 350\u00b0F (175\u00b0C). Grease and flour two 9-inch round cake pans.<\/li>\n\n\n\n<li>In a large mixing bowl, cream together the softened butter, vegetable oil, and granulated sugar until light and fluffy.<\/li>\n\n\n\n<li>Add eggs one at a time, beating well after each addition until fully combined.<\/li>\n\n\n\n<li>Add the lemon juice and lemon zest, then mix until the lemony fragrance infuses the batter.<\/li>\n\n\n\n<li>In a separate bowl, whisk together the flour, baking powder, baking soda, and salt.<\/li>\n\n\n\n<li>Gradually add the dry ingredients to the creamed mixture, alternating with the milk. Begin and end with the flour mixture, mixing gently until just incorporated.<\/li>\n<\/ol>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"step-2-bake-the-lemon-cake\"><span class=\"ez-toc-section\" id=\"Step_2_Bake_the_Lemon_Cake\"><\/span>Step 2: Bake the Lemon Cake<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Divide the batter evenly between the prepared cake pans and smooth the tops with a spatula.<\/li>\n\n\n\n<li>Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center of the cakes comes out clean.<\/li>\n\n\n\n<li>Allow the cakes to cool in the pans for 10 minutes, then turn them out onto a wire rack to cool completely.<\/li>\n<\/ol>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"step-3-prepare-the-cream-cheese-frosting\"><span class=\"ez-toc-section\" id=\"Step_3_Prepare_the_Cream_Cheese_Frosting\"><\/span>Step 3: Prepare the Cream Cheese Frosting<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>In a bowl, beat the softened cream cheese and butter until thoroughly combined and smooth.<\/li>\n\n\n\n<li>Gradually add the powdered sugar, mixing on low speed until fully incorporated and creamy.<\/li>\n\n\n\n<li>Stir in the fresh lemon juice and vanilla extract.<\/li>\n<\/ol>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"step-4-assemble-the-lemon-cake\"><span class=\"ez-toc-section\" id=\"Step_4_Assemble_the_Lemon_Cake\"><\/span>Step 4: Assemble the Lemon Cake<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Place one cooled cake layer on a serving plate. Spread a generous amount of the cream cheese frosting over the top.<\/li>\n\n\n\n<li>Place the second cake layer on top, then frost the sides and top of the cake with the remaining frosting.<\/li>\n\n\n\n<li>Garnish with lemon zest, if desired, for an extra pop of color and flavor.<\/li>\n<\/ol>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"step-5-serve-and-enjoy\"><span class=\"ez-toc-section\" id=\"Step_5_Serve_and_Enjoy\"><\/span>Step 5: Serve and Enjoy<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Cut the Lemon Cake into slices and serve with your favorite beverage.<\/li>\n<\/ol>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"cooking-time-and-servings\"><span class=\"ez-toc-section\" id=\"Cooking_Time_and_Servings\"><\/span>Cooking Time and Servings<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Cooking Time:<\/strong> Approximately 1 hour (including preparation and baking).<\/li>\n\n\n\n<li><strong>Servings:<\/strong> This Lemon Cake Recipe yields about 12 servings.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"additional-tips\"><span class=\"ez-toc-section\" id=\"Additional_Tips\"><\/span>Additional Tips<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Substitutions:<\/strong> For a lighter version, substitute whole milk with almond milk or a non-dairy alternative. Use coconut oil in place of vegetable oil for a subtle flavor twist.<\/li>\n\n\n\n<li><strong>Variations:<\/strong> Enhance your Lemon Cake Recipe by adding poppy seeds or a layer of lemon curd between the cake layers.<\/li>\n\n\n\n<li><strong>Storage Tips:<\/strong> Store the Lemon Cake in an airtight container in the refrigerator for up to 5 days. You can also freeze unfrosted cake layers for up to 3 months.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"internal-links\"><\/h2>\n\n\n\n<p>For more delectable cakes, you might want to check out our <a href=\"https:\/\/dishes-recipes.com\/blog\/vanilla-bean-cake\">Vanilla Bean Cake Recipe<\/a> or try something different like our <a href=\"https:\/\/dishes-recipes.com\/blog\/chocolate-lava-cake\">Chocolate Lava Cake<\/a>.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"external-links\"><\/h2>\n\n\n\n<p>For more insights into baking techniques, visit <a href=\"https:\/\/www.kingarthurbaking.com\/learn\/resources\/free-guides\" target=\"_blank\" rel=\"noopener\">King Arthur Baking&#8217;s helpful guide<\/a> on perfect cake baking. Additionally, explore <a href=\"https:\/\/www.foodnetwork.com\/\" target=\"_blank\" rel=\"noopener\">Food Network&#8217;s classic recipes<\/a> for more inspiration.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"call-to-action\"><span class=\"ez-toc-section\" id=\"Call_to_Action\"><\/span>Call to Action<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p>Try this Lemon Cake Recipe today and indulge in its refreshing flavors! Share your creation on social media with the hashtag #LemonCakeRecipe, or leave a comment below sharing your experience. Your feedback inspires us to create more delightful treats.<\/p>\n\n\n\n<p>Your guests will love this Lemon Cake with Cream Cheese Frosting so much, it&#8217;s bound to become a new favorite. Happy baking!<br>Certainly! Here are five frequently asked questions (FAQ) with answers related to the &#8220;Lemon Cake Recipe: 5 Easy Steps, Guaranteed to Impress&#8221;:<\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li><strong>Can I substitute any ingredients if I don\u2019t have fresh lemons on hand?<\/strong> Yes, you can substitute fresh lemons with bottled lemon juice. For the zest, you can use dried lemon peel available in spice aisles. However, for the best flavor and fragrance in your Lemon Cake, fresh lemons are recommended.<\/li>\n\n\n\n<li><strong>How do I know when my Lemon Cake is fully baked?<\/strong> The Lemon Cake should be baked at the specified temperature for about 25-30 minutes. To ensure it\u2019s done, insert a toothpick into the center; if it comes out clean or with a few crumbs, your cake is ready.<\/li>\n\n\n\n<li><strong>What are some tips for storing the Lemon Cake after baking?<\/strong><\/li>\n<\/ol>\n\n\n\n<p>Store your Lemon Cake in an airtight container at room temperature for up to 3 days. If you\u2019ve added Cream Cheese Frosting, it&#8217;s best to refrigerate it. Wrapped tightly, the cake can also be frozen for up to a month.<\/p>\n\n\n\n<ol start=\"4\" class=\"wp-block-list\">\n<li><strong>How can I modify this Lemon Cake Recipe to be dairy-free or vegan?<\/strong> To make the Lemon Cake dairy-free or vegan, substitute plant-based milk alternatives such as almond or soy milk. Use a vegan cream cheese alternative for the Cream Cheese Frosting, and replace eggs with flaxseeds or commercial egg replacers suited for baking.<\/li>\n\n\n\n<li><strong>What are some serving suggestions to enhance the Lemon Cake experience?<\/strong> For an impressive presentation, serve your Lemon Cake with a dollop of extra Cream Cheese Frosting on the side and a sprinkle of fresh lemon zest. Pair the cake with a scoop of vanilla or lemon sorbet to complement the citrus flavors.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Indulge in our Lemon Cake Recipe with Cream Cheese Frosting. Just 5 easy steps for a moist, zesty treat that\u2019s sure to impress. Perfect for any occasion!<\/p>\n","protected":false},"author":2,"featured_media":4164,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[18,29,43],"tags":[67,102,82],"class_list":["post-4165","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-desserts","category-baking","category-cheese","tag-baking","tag-desserts","tag-dietary","resize-featured-image"],"rank_math_focus_keyword":"Lemon Cake,\u00a0Cream Cheese Frosting,\u00a0Lemon Cake Recipe","rank_math_title":"Lemon Cake Recipe: 5 Easy Steps, Guaranteed to Impress","rank_math_description":"Indulge in our Lemon Cake Recipe with Cream Cheese Frosting. Just 5 easy steps for a moist, zesty treat that\u2019s sure to impress. Perfect for any occasion!","_links":{"self":[{"href":"https:\/\/dishes-recipes.com\/blog\/wp-json\/wp\/v2\/posts\/4165","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dishes-recipes.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dishes-recipes.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dishes-recipes.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/dishes-recipes.com\/blog\/wp-json\/wp\/v2\/comments?post=4165"}],"version-history":[{"count":0,"href":"https:\/\/dishes-recipes.com\/blog\/wp-json\/wp\/v2\/posts\/4165\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dishes-recipes.com\/blog\/wp-json\/wp\/v2\/media\/4164"}],"wp:attachment":[{"href":"https:\/\/dishes-recipes.com\/blog\/wp-json\/wp\/v2\/media?parent=4165"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dishes-recipes.com\/blog\/wp-json\/wp\/v2\/categories?post=4165"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dishes-recipes.com\/blog\/wp-json\/wp\/v2\/tags?post=4165"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}