Discover 5 irresistible recipes for Penne with Shrimp and Asparagus! Enjoy creamy delights with our easy Shrimp Asparagus Pasta that's perfect for any occasion.
Penne with Shrimp and Asparagus: 5 Irresistible Recipes for Creamy Delight!
Are you craving a delicious and satisfying meal that’s easy to prepare? Look no further! Our delightful Penne with Shrimp and Asparagus is as nutritious as it is mouthwatering. Perfect for any occasion, these five irresistible recipes will infuse your dinner table with flavors that you'll want to savor again and again. Let's dive into our creamy journey with shrimp asparagus pasta!
1. Classic Creamy Penne with Shrimp
The Classic Creamy Penne with Shrimp recipe is a hit for any pasta lover. This dish combines succulent shrimp with vibrant green asparagus tossed in a creamy, garlicky sauce.
Ingredients:
- 12 oz penne pasta
- 1 lb fresh shrimp (peeled and deveined)
- 1 bunch asparagus; trimmed and cut into 1-inch pieces
- 2 cloves garlic; minced
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- Salt and pepper to taste
- 2 tbsp olive oil
- Optional: Lemon zest for garnish
Instructions:
- Cook the penne pasta according to package instructions, then drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add garlic and sauté until fragrant.
- Add shrimp and cook until they turn pink. Remove shrimp and set aside.
- In the same skillet, add asparagus and cook until tender-crisp.
- Pour in heavy cream and bring to a gentle simmer. Stir in Parmesan cheese until melted.
- Return shrimp to the skillet and season with salt and pepper.
- Toss in the cooked penne pasta until well-coated. Serve with a sprinkle of lemon zest.
If you are interested, check out our collection of easy pasta recipes.
2. Lemon Pesto Shrimp Asparagus Pasta
For a citrusy twist, try this Lemon Pesto Shrimp Asparagus Pasta. This refreshing spin is perfect for sunny lunch dates or a light dinner.
Ingredients:
- 12 oz penne pasta
- 1 lb shrimp
- 1 bunch asparagus
- 1/2 cup pesto sauce
- Zest and juice of one lemon
- 2 tbsp olive oil
- Salt and pepper to taste
Instructions:
- Prepare penne pasta as directed on the package.
- Heat olive oil in a pan and add shrimp until pink.
- In the same pan, lightly cook asparagus.
- Combine pasta, shrimp, asparagus, pesto, lemon zest, and juice.
- Toss well and season to taste.
Discover more vibrant meal ideas in our ultimate lemon recipes collection.
3. Garlic Butter Penne with Shrimp
Who can resist the simplicity of garlic butter? This creamy penne meal will have everyone reaching for seconds.
Ingredients:
- 12 oz penne pasta
- 1 lb shrimp
- 1 bunch asparagus
- 4 tbsp unsalted butter
- 4 cloves garlic; minced
- 1/2 cup parmesan cheese
- Fresh parsley for garnish
- Salt and pepper
Instructions:
- Cook pasta and set aside.
- Melt butter in a pan and sauté garlic.
- Add shrimp and asparagus until shrimp are cooked.
- Throw in the pasta, coating with the garlicky butter.
- Sprinkle with cheese and parsley.
For more garlic-infused goodness, take a look at our garlic lovers' dream recipes.
4. Spicy Tomato Cream Penne
Add a fire to your meal with this bold recipe that spins the classic creamy penne with shrimp into a spicy delight.
Ingredients:
- 12 oz penne pasta
- 1/2 lb shrimp
- 1 bunch asparagus
- 1 can tomato sauce
- 1 cup heavy cream
- 1 tsp red pepper flakes
- 2 tbsp olive oil
- Salt and pepper
Instructions:
- Cook pasta and drain.
- In a large skillet, heat oil and add asparagus and shrimp.
- Mix in the tomato sauce and cream, stirring well.
- Add red pepper flakes and salt, combine the pasta with the sauce.
Consult Healthline to explore the benefits of incorporating spicy meals into your diet.
5. Mushroom Alfredo Penne with Shrimp
Elevate your pasta dish with the earthy flavors of mushrooms paired beautifully with shrimp and asparagus.
Ingredients:
- 12 oz penne pasta
- 1 lb shrimp
- 1 bunch asparagus
- 8 oz mushrooms; sliced
- 1 cup Alfredo sauce
- 1/2 cup Parmesan cheese
- Salt and pepper
Instructions:
- Boil pasta and set aside.
- In a skillet, cook mushrooms, shrimp, and asparagus.
- Add Alfredo sauce, season, and stir in pasta.
- Sprinkle Parmesan before serving.
For more Alfredo-inspired recipes, see The Kitchn's guide to Alfredo pasta innovations.
Enjoy the Creamy Delight!
These recipes are bound to make Penne with Shrimp and Asparagus your new favorite meal. Why stop there when you can explore our other pasta creations?
Call-to-Action: We would love to hear how these creamy penne recipes turned out for you! Try them out and share your delight by commenting below. Remember to share your creations on social media with the hashtag #ShrimpAsparagusPasta for a chance to be featured. Waiting to hear your feedback on these irresistible delights!
FAQ for "Penne with Shrimp and Asparagus: 5 Irresistible Recipes for Creamy Delight!"
Q1: Can I substitute shrimp with another protein in the Penne with Shrimp and Asparagus recipes?
A1: Absolutely! If you want to switch up the protein in your Shrimp Asparagus Pasta, you can use chicken, tofu, or even scallops. Just adjust the cooking time accordingly to ensure your protein is thoroughly cooked.
Q2: How long does it take to prepare and cook the Creamy Penne with Shrimp?
A2: The total time for making Creamy Penne with Shrimp is about 30-40 minutes. This includes the preparation time for chopping vegetables and the cooking time for the pasta and shrimp, making it a quick and satisfying meal option.
Q3: Can I make modifications for dietary restrictions in the Shrimp Asparagus Pasta?
A3: Yes! For a gluten-free version, you can use gluten-free penne. If you need a dairy-free option, try coconut milk or a dairy-free cream substitute for the sauce. You can also omit the cheese or use a dairy-free alternative to suit your dietary needs.
Q4: What is the best way to store leftover Penne with Shrimp and Asparagus?
A4: To store leftovers, place the Creamy Penne with Shrimp in an airtight container and refrigerate for up to 3 days. For longer storage, you can freeze it for up to 2 months. Just reheat gently on the stove or in the microwave, adding a splash of milk to restore creaminess.
Q5: How can I elevate my Shrimp Asparagus Pasta when serving?
A5: To elevate your Creamy Penne with Shrimp when serving, consider garnishing it with freshly chopped herbs like parsley or basil, a sprinkle of grated Parmesan cheese, or a squeeze of lemon juice for added brightness. Serve alongside a crisp green salad or garlic bread for a complete meal!